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Date:
August 15, 2019
Time:
1:30 PM - 4:30 PM
Time Details:
1:30 - 4:30 PM
Address:
USU Extension, 920 South 50 West
Kaysville, UT 84037
Contact:
435-919-1321
Cost:
$15 to $20
Canning Flyer
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Basics of Canning Fruit & Fillings

Thursday, August 15, 2019

Canning can be a fun and economical way to make fresh foods available year-round. Learn the basics of preserving fruits and fruit mixtures in this fun class. We will use a water-bath canner safely and discuss the procedures that are scientifically tested to ensure high-quality and safe canned products.